Alcohol Awarness and Protection
smart


Online Training


Alcohol Servers Training of Utah in cooperation with The S.M.A.R.T. Program web site continues to offer Online Classes

The first class offered is the alcohol awareness class that is required of all servers and managers of alcohol in Utah. This class in the virtual classroom is called the alcohol seller/server class.

In Utah all servers of alcohol and others are required to take an alcohol awareness class with in 30 days of employment. The alcohol awareness class offered on this  web site is approved and authorized by the State of Utah.


The goal of The S.M.A.R.T. Program is to keep intoxicated drivers from driving  anything at anytime, and to keep patrons from becoming intoxicated.

SERVER MANAGER ONLINE CLASS NOW $18.95

QUICK LINKS TO THE S.M.A.R.T. ONLINE CLASSES FOR SERVERS AND MANAGERS

A BONUS CLASS ON “Improving Your TIPS, TIPS on Getting Larger TIPS” INCLUDED FREE. 

Online class for servers and managers, the Alcohol Seller/Server Utah On-Premise,

Choose either the PACKAGE class that includes the free bonus class, the Seller/Server class and the free bonus class on “Improving Your TIPS, TIPS on Getting Larger TIPS”. These two classes are taken separately, not at the same time. Or you can take the Alcohol Seller/Server Utah On-Premise class by itself.

Either selection is just $18.95

Click HereSMART UTAH - TRAINING LINK

For the E.A.S.Y. Class, that is for off premise employees like grocery stores and such go to the above link and  take the


“E.A.S.Y. OFF PREMISE” class for $18.95

Also available is the Utah Food Manager Prep Catalog, the link below gets you to that class.

Click HereSMART UTAH - TRAINING LINK

This course provides you with the necessary knowledge and techniques you need to be a responsible seller of alcohol. Specifically, you will learn how to protect yourself and your establishment from liability; how alcohol affects your customers; how to recognize the effects of alcohol on your customers; how to prevent customers from becoming intoxicated; how to intervene when you need to refuse a sale to someone; how to prevent and deal with disturbances; how to accurately check IDs and recognize minors; how to prevent second-party sales; and how to refuse a sale.


LEARN2SERVE UTAH ON-PREMISES ALCOHOL SELLER/SERVER


TOBACCO SELLER TRAINING


INTRODUCTION TO WINE


BEER 101


IMPROVING YOUR TIPS, TIPS ON GETTING LARGER TIPS!


 

 

 

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